Tasty tofu
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- tofu appropriate amount
- green onions appropriate amount
- shrimp skin appropriate amount
- shisanxiang appropriate amount
- salt appropriate amount
- peanut oil appropriate amount
Steps for Tasty tofu
1
Water and flour
2
Onion cut flowers and shrimp skins
3
Tofu is crushed with a knife, boiled with salt and mixed with shrimp onions
4
Take a face and grow a square and put tofu in two-thirds of the pie
5
Put a third of the unplugged skin on the material, press both sides tight
6
And then you fold it, and you press both sides, and you squeeze it
7
Put a little oil in the pot. Put the cake in the pot. Two at a time
8
One of them boiled to gold and turned. I'll fry both of them in gold
9
It tastes perfect。