Conning pots and rice
By VicentaLakin
Honey, have you noticed that the Conning pan came to my house a lot of times? I'll give my son a wide-breed salami meal and use the Conning pan for another perfect presentation
Recipe Recommendations
- rice appropriate amount
- Cantonese sausage two
- eggs a
- green vegetables appropriate amount
- green garlic appropriate amount
- black sesame appropriate amount
- salt appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- water appropriate amount
- sugar appropriate amount
- salty and fresh
- pot
- several hours
- ordinary
Steps for Conning pots and rice
1
One metre of rice in a box
2
Forty minutes of water immersion
3
Food requirements ready
4
Fifteen minutes for the wide-range dishes
5
Weenie slices, green vegetables hot, garlic cut
6
A few drops of oil boiled on the fire, a little fire turned off in 10 minutes, and the water over the rice, because it was soaked. Pass
7
Mi Quan is ready for the sausage
8
One spoon of platinum oil, two spoons of soy sauce, sugar, even salt mix
9
Weeds in the middle of the egg, juice in the juice, and we're gonna keep cooking for five minutes
10
I'll put the sesame on the table
11
Conning is perfect for his meal
12
Completed ChartConning pots and rice Make Tips
All the fire, all the time, with a little pot supersmelling