Farmer's little fried meat
By VicentaLakin
It's a simple, delicious home dish
Recipe Recommendations
- pork belly a
- green onions a
- green garlic sprouts of 5
- Erjingtiao of 5
- douchi a spoonful
- rapeseed oil a little
- bean paste half a spoonful
- soy sauce half a spoonful
- MSG appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Farmer's little fried meat
1
Oil in the pot, cold oil in the slice of the bouquet。
2
Let's get the extra oil out of it, but don't get too dry. We'll put the fire on fire。
3
Put it in the soybean sauce。
4
Put it in the soybeans。
5
Put on onions and two pounds, and this little fried meat has to be fried with two。6
A little soy sauce along the pot。
7
I'll put it in the garlic seed。
8
Just put in a proper amount of stench and flatten it。
9
A simple, fast home-farmer。Farmer's little fried meat Make Tips
It's a very simple way of doing it, but the smell of soy sauce is enough。