The foot of the mushroom peanut pig
By VicentaLakin
Recipe Recommendations
- pork knuckle half a
- peanut appropriate amount
- mushrooms appropriate amount
- ginger slices appropriate amount
- cinnamon appropriate amount
- octagonal appropriate amount
- geranyl appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
Steps for The foot of the mushroom peanut pig
1
The pig's feet were cold and hemorrhaged and then washed。
2
The mushrooms bubble early。
3
Ginger-cleaning slices, eight corners, guacamole, fragrance leaves。
4
A hot pot of fried spices。
5
Put it in the foot of a pig and flip it。
6
Add the right amount of raw, old smoke。
7
Add a proper amount of water。8
Put the mushrooms in the pot。
9
Join the peanuts. The fire will open。
10
Cook it and turn it into a small fire for 45 minutes。
11
Finally, a little bit of salt and juice。
12
The finished product。
13
The finished product。