Pumpkin soup
By VicentaLakin
They're small, expensive, $8 a pound, $4 a pound big, of course they're a lot smaller, they're more fragrance
Recipe Recommendations
- minced meat 400g
- Pleurotus 300g
- Jiang appropriate amount
- green onions 1
- green onion appropriate amount
- salt 1 scoop
- sweet potato powder appropriate amount
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Pumpkin soup
1
Prepare, add salt to the meat, ginger powder, sweet potatoes, mushrooms clean
2
A little oil in the pot, a little ginger embroidery in the pot
3
It'll burn down to the right amount of water
4
It's about 10 minutes down
5
It's about five minutes down
6
It's fine
7
It's too fresh