Beef cheese
By VicentaLakin
The Guangdong people like to cook with pelican oil, hot, roasted, and paste. It's so good to use it, and we'll have two pelicans, and we'll make a beef roasted eggplant。
Recipe Recommendations
- beef 约100 grams
- round eggplant one
- Xiaohong cabbage pepper 1 piece
- small yellow pepper 1 piece
- snow peas 约50 grams
- carrots art. 6
- oyster sauce 1 tablespoon
- soy sauce
- liquor
- corn starch
- pepper 1/4 teaspoon
- vegetable oil
- brown sugar powder 1 tsp
- cornflour 1/2t of
- sesame oil 1 tsp
- qingshui 1/4 cup
- salty and fresh
- burn
- half an hour
- ordinary
Steps for Beef cheese

1
BEEF SLICES INTO A BOWL, WITH A LARGE SPOON OF CERIUM OIL, A LARGE SPOON OF RAW PEPPER, A SMALL QUARTER OF PEPPER POWDER, A LARGE SPOON OF WHITE WINE, SMOOTHING, A LARGE SPOON OF CLEAN WATER, SMOOTHING, A LARGE SPOON OF FRESH WATER, SMOOTHING, A SMALL SPOON OF CORN STARCH, OR EVENING, PREFERABLY WITH TWO SPOONS OF VEGETABLE OIL, AND THEN WITH A CLEAN BOX IN THE FRIDGE OVERNIGHT, WHICH WOULD BE MORE DELICIOUS; AND THREE, WITH A ROUND EGGPLANT CUT, TWO THIRDS OF CORN STARCH, EVEN WITH A PLATTER AND THEN WITH A BOILER, SETTING AT 370° F FOR ABOUT 10 MINUTES
2
– Conversion of peppers, Dutch beans and baby carrots into thin blades
3
CUT THE ROUND EGGPLANT STRIPS AND ADD A TWO-THIRDS SPOON OF CORN STARCH, EVENLY MIXED WITH HANDS, AND THEN INTO THE AIR FRYER, SETTING UP 370°F FOR ABOUT 10 MINUTES
4
When roasted with eggplants, hands can be made up of a bowl of two large spoons of platinum oil, one large spoon of raw sugar, one small spoon of pink powder, one small spoon of puff oil, one small spoon of pepper powder, one small spoon of pepper powder, one four cups of clean water, and evenly set-up
5
The boiler heats the bottom oil and pours it into the peppers, Dutch beans and carrots, and flips it a little bit, i.e., comes out to taste the vegetables and leaves oil on the bottom
6
The eggplants were baked
7
(b) Fire in the furnace, hot beef in the boiler, to the age of seven to eight
8
Pour the eggplant in the pot, give it a few
9
Add juicy juice, mix it up, boil it up to the blisters, get out of the pan. Come on, Enjoy!Beef cheese Make Tips
First, the eggplant is not just fried, it can be cooked first, then served with gravy, and the vegetables are not greasy; and second, when the gravy is made, an appropriate amount of soy oil will make the gravy brighter and more fragrance。