I don't know
By VicentaLakin
Recipe Recommendations
- chicken gizzards of 6
- garlic sprouts appropriate amount
- green Red pepper one each
- garlic head appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- starch appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- rice wine appropriate amount
- vinegar a little
- medium spice
- fried
- ten minutes
- ordinary
Steps for I don't know
1
Get your chickens ready
2
The chickens cut into thin slices, with starch, ginger pelts, wine, oil scratching
3
Get garlic, garlic, pepper, garlic
4
Garlic stings into little bits, garlic slices into thin slices, pepper slashes
5
Salt, chickens, platinum oil, pepper powder, rice wine to sauce
6
Let's get some oil
7
When the oil's 70% hot, the rooster flips fast
8
The color changes, it's ready for use
9
It's oil in the pot, garlic seed, pepper and garlic. Break Fan
10
To Soft
11
It's a good chicken
12
It's even
13
倒入之前调好的酱汁，It's even，加少许醋炝锅
14
Pick up the pan
15
Okay
16
A super-drinking family usually cooksI don't know Make Tips
The chickens are going to have a big fire coming out of the fire. First, the juices are ready to go in