Twin mushroom omelet soup
By VicentaLakin
The diet of mushrooms is more nutritious, tastes better and heat less, so they are often eaten at home with eggs for soup, fresh and nutritious。
- salty and fresh
- cook
- ten minutes
- simple
Steps for Twin mushroom omelet soup
1
Prepare the raw materials。
2
Sliced onions, mushrooms to root, stripping, mushroom slices。
3
Hot pots of cool oil with onion fragrance。
4
Plus mushrooms。
5
Scramble, clean water。
6
The fire broke。
7
Eggs scattered。
8
The soup pan pours into the egg fluid, the salt, it burns。
9
Just a few more onions at the end。Twin mushroom omelet soup Make Tips
The species of mushrooms can be adapted to their preferences。