{\bord0\shad0\alphaH3D}Sweet and vegetable ham congee

By VicentaLakin

{\bord0\shad0\alphaH3D}Sweet and vegetable ham congee
Harthsun casts the iron pot, and it's beautiful, it's used to feed the baby, it's hot, it's warm, it's warm, it's hot, it's hot, it's good, it's hot, it's hot, it's good, it's hard to feed

Recipe Recommendations

  • rice 100 grams
  • broccoli two flowers
  • corn kernels half a bowl
  • mushrooms 2 flowers
  • ham 2 small roots
  • celery 1 small root
  • water appropriate amount
  • shrimp oil few drops
  • salt 1 scoop

Steps for {\bord0\shad0\alphaH3D}Sweet and vegetable ham congee

  • Make {\bord0\shad0\alphaH3D}Sweet and vegetable ham congee step 0
    1
    Sprays of mushrooms, celery, broccoli, ham, cuttin, spare plates。
  • Make {\bord0\shad0\alphaH3D}Sweet and vegetable ham congee step 1
    2
    Wash the rice and put it in the bowl。
  • Make {\bord0\shad0\alphaH3D}Sweet and vegetable ham congee step 2
    3
    Add water to the pot, pour fresh rice and drop a few drops of shrimp oil。
  • Make {\bord0\shad0\alphaH3D}Sweet and vegetable ham congee step 3
    4
    The fire broke open and lasted 15 minutes。
  • Make {\bord0\shad0\alphaH3D}Sweet and vegetable ham congee step 4
    5
    The rice congee is so thick, it's put in good vegetables, it's even, it's salty。
  • Make {\bord0\shad0\alphaH3D}Sweet and vegetable ham congee step 5
    6
    Five minutes to boil, turn off the fire, put on the lid, five minutes。
  • Make {\bord0\shad0\alphaH3D}Sweet and vegetable ham congee step 6
    7
    Beautiful, nutritious and delicious porridge is done
  • {\bord0\shad0\alphaH3D}Sweet and vegetable ham congee Make Tips

    1. Be careful not to spill pots while cooking porridge. It is easier to cook congee in a casserole, so it is less time-consuming. If it is an ordinary pot, then it is 20 minutes after cooking rice and 10 minutes after adding vegetables。