Red sugar rice
By VicentaLakin
I've got a little red sugar rice. I've made a great meal
Recipe Recommendations
- lotus root section
- glutinous rice appropriate amount
- water appropriate amount
- brown sugar appropriate amount
- sweet fragrance
- stewed
- several hours
- ordinary
Steps for Red sugar rice
1
The rice is immersed early。
2
Red sugar backup。
3
Lotus washes off the skin and cuts off the head 78 centimeters。
4
Plugged in the rice, with chopsticks。
5
Fixed with toothpicks。
6
The boiler is boiled in red sugar。
7
Put the rice in。
8
The fire boils and boils little stew for an hour。
9
Beautiful colours are attractive and tasted better overnight。
10
The knobs are taken out and continue to be put in the red sugar juice left in the stew。
11
Sweet, sweet, sweet, sweet, sweet rice。
12
The finished chart。Red sugar rice Make Tips
It's better when you're boiled and soaked all night