I'll have some salami
By VicentaLakin
It's simple and nutritious, it's delicious
Recipe Recommendations
- rice 250 grams
- Cantonese sausage three
- pea 150 grams
- corn kernels 150 grams
- carrots a
- onion a
- Tricholoma 200 grams
- soy sauce three scoops
- soy sauce a spoonful
- oyster sauce two spoonfuls
- spiced powder appropriate amount
- salty and sweet
- braised
- an hour
- simple
Steps for I'll have some salami
1
Shroom can be replaced with any mushroom you want。
2
Carrots, onions cuttin, mouth mushrooms, sausage slices。
3
Rice is fed with water (not to mention less water than normally added because the vegetables produce a lot of water)。
4
Put a little oil in the pot and put it in the salami to fry。
5
Then you put all the vegetables in, and you keep firing for a minute。
6
She's pouring food out of the pot。
7
Bumps, old smokes, platinum oil, fragrance。
8
The juices were evenly poured into the kitchen。
9
General cooking mode。
10
Well, the house smells good。
11
Make it even. Let's go!