Seafood mushroom soup
By VicentaLakin
Rich, tasteful, oily, salty
Recipe Recommendations
- straw mushroom a bag
- scallop 5-6 a
- shrimp 7-8 a
- squid rings 7-8 a
- sacred fruit of 5
- green onions half a
- fish sauce a spoonful
- salt a little
- white pepper noodles a small spoonful
- chicken essence a small spoonful
- salty and fresh
- cook
- ten minutes
- simple
Steps for Seafood mushroom soup
1
Shrimp is clean
2
Scallops go and wash their shit
3
Squids flush
4
A bag of vacuuming mushrooms
5
There's no more holy fruit in the house
6
Cut it into an elliptical circle
7
Two bowls of water in the pot. Better have some soup
8
Put it in the shrimp squid fan
9
Put all the material in the mushroom onions and the holy fruit
10
When you open the pot, put it in the fish, chicken, white pepper and salt, and leave the foam in the front
11
A nice bowl of fresh soup is ready。