The oily crumbs and pastry
By VicentaLakin
Recipe Recommendations
- Potherb rapeseed 175 grams
- rice cake 2 pieces
- Quahog 210 grams
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for The oily crumbs and pastry
1
Food products: oil and vegetable
2
Neighborhood
3
Round clams (cleaned)
4
Clean up the oil and extract it。
5
Put it on the board to be used。
6
将Neighborhood放在案板上切成片，待用。
7
It's hot and hot。
8
接着，合入切好的Neighborhood和圆蛤，加适量的料酒翻炒一下。
9
Then a proper amount of fresh water turns and boils to round clams。
10
Finally, a proper amount of salt, chicken。
11
Twisting is easy。