Powder and goat blood
By VicentaLakin
Recipe Recommendations
- sheep blood 1 block
- vermicelli 1 small
- shallots 1 piece
- coriander 2 trees
- spinach 4 trees
- salt 1 scoop
- soy sauce appropriate amount
- pepper powder 1.5 spoon
- white pepper 0.5 spoon
- Oil poured chili 2 tablespoons
Steps for Powder and goat blood
1
Powder with cool water all night。
2
Sheep's blood is cut. Burn it with water。
3
Onions and fragrance wash clean and shredded。
4
Prepare a big bowl, salt, pepper, white pepper, raw and oily chili, and put onions and spices。
5
The boiler boils with water, two spoons into the bowl, and the sauces open。
6
Put the powder in the boil and get in the bowl。
7
Put it in lamb blood and boil it。
8
It's hot in spinach, it's all dried up, it's in the bowl。
9
I don't taste too good. I like paprika and chili twice as much
10
It's hot