The tofu fried the meat
By VicentaLakin
A simple home-cooked meal, a home-cooked meal, a quick meal
Recipe Recommendations
- oil tofu appropriate amount
- pork belly appropriate amount
- garlic leaves appropriate amount
- corn oil 8 ml
- salt 2 grams
- corn starch a tablespoon
- soy sauce appropriate amount
- laoganma a spoonful
- chicken essence a small spoonful
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for The tofu fried the meat

1
The broccoli is made of corn starch, raw pickles are used for spares, and the tofu is cut in half. Clean the garlic leaves and cut the spare
2
The boiler burned to the age of six and poured into corn oil, into the fiery fire
3
Add tofu, a spoonful of godmothers, and it's even
4
Add a little water, a little fire
5
Add garlic leaves
6
It's even
7
Add a spoon of salt
8
一勺鸡精It's even出锅
9
In the bowl, Chinese dinner is good
10
It's finished