Potatohead
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- Taro appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- ginger slices appropriate amount
- salt appropriate amount
- green onion appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
Steps for Potatohead
1
A small fraction of the five flowers purified。
2
The hot pot is fried with cinnamon, eight horns, vanilla, ginger。
3
It is filled with raw and old, with a little salt and proper water。
4
Put the bouquet in the pot for about 20 minutes。
5
The halogenated bouquets are filled with forks with a few holes to cool。
6
The taro went to wash the skin and cut into big pieces。
7
Under the hot pot, the oil was put in the taro, and a little bit of gold came out of the taro。
8
Five flowers to the pot and each side to the ground。
9
It's a fragrance。
10
A piece of taro with a piece of bouquet and so forth, it'll all pick up。
11
The soup is boiled with halogen, and mixed with fined starch。
12
Put the tacos in the casserole, pour on the boiled twig and boil the fire。
13
Spraying onions。
14
The finished product。