Porridge for the meat and tomatoes
By VicentaLakin
A quick porridge for dinner: porridge at the end of the meat and tomatoes, salty mouths, warm stomachs
Recipe Recommendations
- tomato appropriate amount
- Flammulina velutipes appropriate amount
- cabbage appropriate amount
- onion appropriate amount
- minced meat appropriate amount
- glutinous rice appropriate amount
- oil appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- water appropriate amount
- ginger powder appropriate amount
- spiced powder appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Porridge for the meat and tomatoes
1
The rice is immersed early。
2
The leftovers, the leftovers of pearls。
3
Time vegetables ready。
4
It's time to change the dishes。
5
It's hot in the soup pan and hot in the meat。
6
Join the cabbage and radish for the fried。
7
Add tomatoes and golden needle mushrooms, put in ginger powder, fragrance, and stork。
8
Add water and rice to boil。
9
Put sauce on and light fire for 25 minutes。
10
It's just a pot of salt。
11
Before eating, cuisine can be added, and if you do not like it, you can ignore it。
12
The finished chart。Porridge for the meat and tomatoes Make Tips
I'll do whatever you like. Have a nice day