The salty fragrance
By VicentaLakin
Recipe Recommendations
- bacon appropriate amount
- Artemisia appropriate amount
- fragrant dried appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for The salty fragrance
1
Sausage。
2
Dry, artemisinin。
3
It's hot and hot, and it's hot and salty。
4
It's a little bit of water to boil when it's changed。
5
Put it in artemisinin and dry。
6
Fire to death。
7
Put it in the right amount。
8
It'll just take a second。
9
Load。