Scrambled eggs with Huaishan shrimp
Yam has the functions of strengthening the spleen and replenishing the lungs, nourishing the stomach and kidney, and is suitable for all ages. Eating by children can also help provide the trace elements needed during the rapid growth process, allowing them to grow faster and healthier. It is a rare health care product for elderly friends. It can help soften blood vessels, maintain blood vessel elasticity, prevent arteriosclerosis, and improve blood circulation. For young female friends, it is a unique beauty and beauty. It can delay aging and keep your beautiful youth forever. In short, yams can add a guarantee to your health and allow everyone to maintain strong energy for a family of young and old, regardless of whether it is men or women.
Recipe Recommendations
- shrimp 6 rats
- leek flower appropriate amount
- huaishan appropriate amount
- eggs of 2
- oil 2 tablespoons
- salt 1 scoop
- chicken essence appropriate amount
Steps for Scrambled eggs with Huaishan shrimp
1
Cut the shrimp into small pieces, cut the Huaishan into small pieces, and cut the leek flowers into small pieces
2
Put the leek flowers, yam, shrimp, eggs, and salt into a bowl
3
uniformly stirring
4
Put two teaspoons of oil in the pan
5
Heat the oil and pour in the shrimp, yam, etc. mixed above
6
Stir fry, and add chicken essence before stir-fryingScrambled eggs with Huaishan shrimp Make Tips
When applying medicine and cutting, you must soak in water first