A bouquet fan
By VicentaLakin
A sauerkraut fan
Recipe Recommendations
- pork belly appropriate amount
- cabbage appropriate amount
- fans appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- spiced powder appropriate amount
- bean paste appropriate amount
- chicken essence appropriate amount
- vinegar appropriate amount
- green onion appropriate amount
- salty and fresh
- stewed
- ten minutes
- simple
Steps for A bouquet fan
1
The cabbage chop。
2
The cabbage leaves are cut。
3
Fans soft。
4
Five bouquets cut thin, and put fat in the pot。
5
Fried five-flower plate。
6
The casserole is oiled with onions。
7
Add five flowers。
8
The cabbage can be used for a while, with salt and cabbage, and with raw, old, soybean bean sauce, chaff and hot water. Put in soft fans。
9
Add vinegar, chickens, flowers。
10
Eat。