salad tiger dish
Ingredients: salt,dried bean curd,coriander,green pepper,fungus,MSG,sesame oil,white vinegar,green onions,ginger,garlic,dried red pepper
Recipe Recommendations
- coriander appropriate amount
- green onions appropriate amount
- fungus appropriate amount
- dried bean curd appropriate amount
- green pepper appropriate amount
- garlic appropriate amount
- ginger appropriate amount
- dried red pepper appropriate amount
- salt appropriate amount
- white vinegar appropriate amount
- sesame oil appropriate amount
- MSG appropriate amount
Steps for salad tiger dish
1
Garlic, green onions, ginger, dried red pepper.
2
Fresh cilantro.
3
Garlic tiger vegetables are essential.
4
Soak the fungus and blanch it in water.
5
Dried tea from Bagong Mountain, Huainan, tastes very good.
6
Slice garlic, cut coriander into sections, and shred all other ingredients.
7
Cut all the ingredients and pour them into a basin, add salt, monosodium glutamate, vinegar, and sesame oil, and mix well.
8
Put the mixed tiger vegetables on a plate.
9
Give me another plate.