Tastes
By VicentaLakin
Oil is a practice in the husband's home town, and it's for New Year's and Happy Days. It can be boiled with rice, rice or rice, this time with rice。
Recipe Recommendations
- white rice
- glutinous rice
- Homemade sausage art. 1
- Homemade bacon art. 1
- winter mushroom of 10
- Cai Guo one
- green pea 1 rice bowl
- onion 3 pieces
- oyster sauce 2 tablespoons
- soy sauce 2 tablespoons
- sugar 2 teaspoons
- oil 2 tablespoons
- salty fragrance
- cook
- half an hour
- simple
Steps for Tastes
1
Nanaka is the name of Quangdong Taishan, which is blue。
2
Get Nanaka to Pichettin。
3
Frozen mushrooms。
4
Tombs, sausages, chertins. (Weenie, wee meat can be seen in my recipe, wide sausage. I'm not sure
5
The beans are washed clean。
6
Cutting onions。
7
The rice wash starts cooking。
8
When you're ready。
9
Hot pots, mushrooms, sausages, fragrances。
10
I'm going to put the cuddly and the green bean in。
11
Put in herring oil, sugar and a little bit of water till she's dry。
12
Put it in the onion flower。
13
Put the fried food in the rice。
14
Two large spoons of raw smoke continue to mix. (The sauce is adjusted to the taste of home. I'm not sure
15
You can eat two bowls without food。