Tea bowl steam
By VicentaLakin
When you're eating alone, make a bowl full of tea
Recipe Recommendations
- eggs of 2
- mushrooms one
- shrimp 2 only
- crabsticks 1 piece
- laver 10g
- refined salt
- pepper appropriate amount
- sesame oil appropriate amount
Steps for Tea bowl steam
1
The mushrooms wash the slices。
2
The pickles are washed and their hair is bubbled with warm water。
3
Eggs in the bowl, with purple, salt and pepper。
4
Tea cups are filled with egg fluids and a few drops of soy oil。
5
Fire evaporated in the water for five minutes。
6
Snacks of mushrooms are laid on a slightly condensed egg fluid, and shrimp and crab willows evaporate until the food is ripe。Tea bowl steam Make Tips
To determine whether the egg is evaporated: a toothpick will be inserted from the middle and then taken for observation