Liang, Dutch beans
By VicentaLakin
Lian's Dutch soy, simple, delicious, delicious, salty。
Recipe Recommendations
- lotus root one
- snow peas 1 handful
- red pepper one
- onion 1 in 4
- Jiang 1 small piece
- oil a little
- oyster sauce a little
- salt a little
- spiced powder a little
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Liang, Dutch beans
1
1 onion, 1 onion, 1 onion。
2
Dutch beans are washed clean for 30 seconds, and lint water for one minute。
3
Paprika, ginger and onions are all washed up。
4
Get all the food ready。
5
Heated pans with onions with onions, then peppers with fried onions, then silk, a spoon of curd oil, and Dutch beans with fried onions, and then evened with salt and vanilla。
6
It's usually delicious, Lean Dutch。