Cream-fruit soup
By VicentaLakin
There's plenty of soup, and the casserole and the casserole soup is delicious and healthy. They are very fond of red head, natural nutrients and vegetables. It's a good color, too. It's a happy color。
Recipe Recommendations
- beef brisket 700 grams
- bean cream one
- Apple half a
- onion half a
- tomato one
- celery 3 pieces
- garlic half a head
- rosemary a little
- soy sauce 2 tablespoons
- black pepper a little
- salt appropriate amount
- olive oil appropriate amount
- salty and fresh
- stewed
- several hours
- ordinary
Steps for Cream-fruit soup
1
Prepare the material。
2
The oxen is cut and water is available。
3
Red head to the skin cut。
4
Tomato slices; onion slices; garlic smashes。
5
Celium cut。
6
It's hot and hot in the pan, and it's put onions and celery in it。
7
Add tomatoes and beet root to it。
8
Scrambled the cow。
9
Both the calf and the vegetables are put in the pot, water is not enough for food, and a two-hour roast is burned。
10
Apples wash with salt, then cut the little pieces。
11
Add apple pieces to the pot, with pepper, rosemary and salt, and roast them for half an hour。
12
A good and healthy pot of fruit and vegetable soup is ready。