Red rice, red meat

By VicentaLakin

Red rice, red meat
It's nice to come to the table for the spring season

Recipe Recommendations

  • pork belly appropriate amount
  • red yeast rice appropriate amount
  • dried cuttlefish appropriate amount
  • edible oil appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount

Steps for Red rice, red meat

  • Make Red rice, red meat step 0
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    Prepare the food: as graphed, the flesh cut into squares of an inch size, the ink dried up early and cut into blocks, and the ginger taken off。
  • Make Red rice, red meat step 1
    2
    Hot pots of cold oil, ink-dried ginger fragrance。
  • Make Red rice, red meat step 2
    3
    Put in fatter broccoli and make it fat。
  • Make Red rice, red meat step 3
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    And then put the rest of the broccoli into a smoulder and add a flat cut of the right amount of life。
  • Make Red rice, red meat step 4
    5
    Add an appropriate amount of hot water and pour into the red rice powder fire and then boil it for about 40 minutes。
  • Make Red rice, red meat step 5
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    It flipped twice and added a proper amount of salt。
  • Make Red rice, red meat step 6
    7
    When the soup's ready to dry, the fire will start。
  • Make Red rice, red meat step 7
    8
    Look at the red radiant radiant rice roasted and the fragrance fragrance sprouts。
  • Make Red rice, red meat step 8
    9
    Revealed, tempting。
  • Make Red rice, red meat step 9
    10
    The finished chart。
  • Red rice, red meat Make Tips

    The ink is dry and bubbling early, and it's a little fragrance