Cold vegetables

By VicentaLakin

Cold vegetables
It's a very cool little dish, and it's definitely much more popular in New Year's than big fish。

Recipe Recommendations

  • bitter chrysanthemum appropriate amount
  • fungus appropriate amount
  • Flammulina velutipes appropriate amount
  • cucumber appropriate amount
  • cooked peanuts appropriate amount
  • oyster sauce appropriate amount
  • Minced garlic and shredded cilantro appropriate amount
  • salt appropriate amount
  • chili oil appropriate amount
  • sesame oil appropriate amount
  • soy sauce appropriate amount
  • sugar and vinegar appropriate amount

Steps for Cold vegetables

  • Make Cold vegetables step 0
    1
    Moo-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mou-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-mu-m-mu-m-mu-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-m-。
  • Make Cold vegetables step 1
    2
    In the basin, add curry + fragrance + mollusc + cucumber + golden needle mushrooms。
  • Make Cold vegetables step 2
    3
    Pour some hot peanut rice。
  • Make Cold vegetables step 3
    4
    It's starting to taste platinum + sugar and vinegar + perfume + raw + garlic + pepper oil + salt。
  • Make Cold vegetables step 4
    5
    Smash even。
  • Make Cold vegetables step 5
    6
    I'll make the little chillie。
  • Make Cold vegetables step 6
    7
    The finished product。
  • Make Cold vegetables step 7
    8
    The finished product。
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