Porridge chicken soup
By VicentaLakin
Recipe Recommendations
- local chicken appropriate amount
- chestnut appropriate amount
- the Cordyceps militaris appropriate amount
- black fungus appropriate amount
- noodles appropriate amount
- radish appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salty and fresh
- stewed
- half an hour
- ordinary
Steps for Porridge chicken soup
1
Chicken chops into pieces。
2
Cold water boils, with some wine and water to wash the fumes。
3
Worms and grass are immersed in water。
4
Chestnut to skin to shell。
5
The black moor bubbles。
6
In addition, water is added to the pot, which is served for 10 minutes with chicken, ginger and wine。
7
Insect grass and black-molecular stew will be boiled 20 minutes later, with salt and fresh sauce。
8
There's chicken soup in the pot and noodles and radish are cooked。
9
Noodles, chickens, chestnuts, etc. can be eaten。