Fresh meat
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- glutinous rice appropriate amount
- edible alkali appropriate amount
- salt appropriate amount
- edible oil appropriate amount
- oyster sauce appropriate amount
- shisanxiang appropriate amount
- soy sauce appropriate amount
- salty fragrance
- cook
- three-quarters of an hour
- simple
Steps for Fresh meat
1
Five bouquets of meat are added to the 13-smelt salt for a while。
2
The rice is washed with a small amount of alkalin oil mixed with salt。
3
Picked up pork。
4
Leaf clean。
5
The leaves are broken into funnels and added rice and fresh meat。
6
And add rice。
7
Wrap in a triangle。
8
Tighten it up。
9
Add a high pressure pan to boil around 40。