Hammelon Maple
By VicentaLakin
The sweet smell of the melon is so rich, so smooth and thin and delicious
Recipe Recommendations
- sweet fragrance
- other
- half an hour
- simple
Steps for Hammelon Maple
1
Hammelon appliance。
2
Go to the pelt。
3
山药Go to the pelt。
4
Shami 2 sets。
5
All the food in the wall breaker, a couple of ice creams。
6
Purge water to the maximum hot water level, 1400. Select the soybean, press starter。
7
About twenty-five minutes of procedure. Open the cap, with a lot of fine white foam on it。
8
Hold still for a while. Scrambling around with chopsticks. Moose will spread out. Or with a little spoon。
9
The finished product。
10
The finished product。Hammelon Maple Make Tips
Hammelon will float in the first place, and I thought it would be layered, and it wouldn't be beautiful。