Five flowers, three celery
By VicentaLakin
It's salty, it's celery, it's muscular, it's a fast food
Recipe Recommendations
- pork belly appropriate amount
- fungus appropriate amount
- celery appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty fragrance
- burn
- ten minutes
- ordinary
Steps for Five flowers, three celery
1
Prepare food: as graphs, dry wood ears are pre-empted and purified, bouquets cut into thin slices and celery cut into spare pieces。
2
The hot pot is cold, and the next five bouquets are fried to two sides of gold, with spares and bottom oil。
3
Put it in the celery for a while and then put it in the ear for two minutes。
4
We'll add salt and hot water for three minutes。
5
When the soup is ready to dry, the bottom five bouquets of meat will be even, and it will be fine。
6
It's coming out of the pan。
7
The finished chart。
8
The finished chart。Five flowers, three celery Make Tips
The dry wood ears are purified early