I'll bet you that
By VicentaLakin
It's a family meal! It's a diet
Recipe Recommendations
- pork belly appropriate amount
- green onion appropriate amount
- cabbage stem appropriate amount
- carrots few slices
- corn oil appropriate amount
- salt 2 grams
- soy sauce 3 ml
- laoganma a spoonful
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for I'll bet you that

1
Vegetables ready
2
Five flowers early and fried slices
3
Wash the flowers and cut the spare
4
It's burning up to the age of six and pouring corn oil into five flowers and onions
5
I'll put in cabbage and carrots, and I'll add a spoon of salt, salt, and a few minutes' time. Pot
6
It's finished! Dinner's a regular meal
7
Perfect, delicious