Chicken soup
By VicentaLakin
Recipe Recommendations
- local chicken half a
- thousands of appropriate amount
- fungus appropriate amount
- ginger slices a little
- cooking wine a little
Steps for Chicken soup
1
Ready half a chicken。
2
The film parcels were placed in the freezer for two days with salt。
3
Take out the chicken and cut it into pieces and get ready to eat。
4
Put the ginger chips in the pot and add a proper amount of fresh water to the fire。
5
30 minutes to go。
6
Add a thousand knots in five minutes。
7
Add 20 minutes to the boiler. Don't put any sauce on。