Tofu
By VicentaLakin
Simple, easy, clean nutrition
Recipe Recommendations
- tofu 100g
- lean meat 50g
- vegetable leaves appropriate amount
- oil 1 teaspoon
- salt appropriate amount
- chicken essence appropriate amount
- Garlic seedling appropriate amount
Steps for Tofu

1
Tofu washes it with water and cuts it into small pieces。
2
Cut the garlic. Skinned meat is washed clean and amputated and can be cut with a proper amount of salt。
3
Big cabbage leaves are washed clean and shredded。
4
A small spoon of edible oil is added to the pot, and the oil is burned to 50% heat with a small fire, and the shredded garlic seedling is put in。
5
Cut the tofu in the pot and flip it。
6
Pour a bowl of water and burn it open。
7
When the water turns on, it's put in meat moisten, cabbage leaves, salt appropriate。
8
IT'LL BE OKAY TO ADD A PROPER AMOUNT OF CHICKEN CONCENTRATE WHEN THE POT BOILS AGAIN。
9
Ha ha, it's hot。Tofu Make Tips
I've just taken a pot shovel, and I couldn't help myself with this oil sauce before, so I studied in the food world for my kids, and I thought it would work