Easy food
By VicentaLakin
The rice is very diverse. Living in a home must often have some leftovers, with some leftovers being handled perfectly for the benefit of life。
Recipe Recommendations
- leftover rice 300 grams
- tofu 150 grams
- green pepper one
- beef 50 grams
- bean paste 1 scoop
- douchi a little
- green onion a little
- soy sauce a little
- MSG a little
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Easy food
1
The rest of the rice is in the small casserole and the steam cage is heating up。
2
Tofu cuttin, let go of the water, add a little salt, and boil out the asphalt for use。
3
Pepper, onions, beef cutting, beans ready。
4
Bean petals。
5
Hot pots of cool oil。
6
I'll put the veal paste dry and then the soybeans will smell。
7
Put a spoonful of soy sauce and make red oil。
8
And put green peppers, onions, tofu, a little water, old smokes, and a lot of delicacy。
9
Put the cooked food on the rice in the casserole。
10
The small fire heats up so that the vegetables and rice are fully integrated。
11
The finished product。Easy food Make Tips
Bean petals are salty and no salt is required in the vegetables. A small amount of soup should be added to the dish。