Mushrooms dry

Recipe Recommendations

• mushrooms appropriate amount
• fans appropriate amount
• flour 500G
• yeast 5g
• white sugar 10g
• water 300g
• diced green onion appropriate amount
• salt appropriate amount
• oil appropriate amount

• salty and sweet
• steamed
• ten minutes
• ordinary

Steps for Mushrooms dry

1

Material prepared (as all material described above)。

2

Fans wash water for backup。

3

Flour water and yeast and sugar on top。

4

Then mix it (until it's not sticky and fermented where it's hot)。

5

When the fermentation is done, it'll be covered with a cane。

6

In 15 minutes, you can eat it in a few minutes。

7

OKAY

Recipe Categories

• Pasta Recipes
• home cooking
• bao bun recipe