Shrimp soup, tofu
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Shrimp soup, tofu
1
The cast iron pan is burned with a little fire, put in onions, and fresh shrimp wine smells。
2
Put the cabbage in the sauce。
3
The cabbage is softed and put in raw, tofu, salt and hot water。
4
Put on a lid or a little kettle for 10 minutes。
5
When the cabbage is served, put it in the fan and boil it with hot soup。
6
Producing maps, just onions。