Green bean curry
By VicentaLakin
# Street snacks # # are local specialty snacks, and there are many kinds of pies, more classic of radish and raisins, pickles, tofu and soy-fruit, pumpkins and soycakes. My mother-in-law is very good. She often has friends who come home to eat bread
Recipe Recommendations
- green vegetables appropriate amount
- mushrooms appropriate amount
- tofu appropriate amount
- onion appropriate amount
- oil appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- salty fragrance
- fried
- half an hour
- ordinary
Steps for Green bean curry
1
Flour is covered with water and soft noodles, which are covered with wet cloth for two hours。
2
The cuisine squeezes the moisture。
3
Frozen mushrooms。
4
Slice。
5
All the food is put in the deep basin and the tofu is broken。
6
Salted, platinum, fragrance。
7
the hairy pasta pulls out a small round (like wheat cake, so about 65 g each)。
8
A thick, thin circle in the middle。
9
Put the vegetable pie on。
10
The skin wraps up and closes down。
11
Squeeze around the middle, squirt into pancakes, and see the material through the skin。
12
The pan on the ground is hot and hot, and it's fried to yellow on both sides of the waffle。
13
The skin is thin, the green bean is soft and delicious。