Guangdong
By VicentaLakin
The soul of the intestine powder is the sauce. I'll teach you how to make the sauce
Recipe Recommendations
- rice 500G
- rice 2 tablespoons
- eggs of 5
- minced meat 200g
- lettuce the 2
- salty and sweet
- steamed
- half an hour
- simple
Steps for Guangdong
1
We'll make a pound of sauce first。
2
If you've got soup, you've got soup. Two spoons of condensed chicken juice。
3
Soy sauce, oil consumption, always throwing it on, chickens, salt fires。
4
Milk。
5
After the water's running, the plate was painted with some oil. Put it in the rice slurry, meat and eggs。
6
Steam it up in about three minutes。Guangdong Make Tips
It can't be too thin, or it won't roll up。