Black pepper shrimp tofu

By VicentaLakin

Black pepper shrimp tofu

Recipe Recommendations

  • Maoshiba Black Pepper Grilled Fish Sauce 40 grams
  • tofu 500 grams
  • shrimp 100 grams
  • oyster sauce 10 grams
  • chicken essence 3 grams
  • white sugar 10 grams
  • salt 2 grams
  • soy sauce 5 grams
  • Fenshui appropriate amount
  • shrimp skin 5 grams
  • ginger slices 5 grams
  • garlic slices 5 grams
  • shallots 5 grams
  • chopped chives 5 grams

Steps for Black pepper shrimp tofu

  • Make Black pepper shrimp tofu step 0
    1
    prepare raw materials, tofu cut 2.5 cm, black pepper sauce mixed with neptunium oil。
  • Make Black pepper shrimp tofu step 1
    2
    Burn oil in the pot, with shrimp skins, ginger chips, garlic chips and onions。
  • Make Black pepper shrimp tofu step 2
    3
    It's going down in black pepper sauce and stork oil, and it's going down in shrimp。
  • Make Black pepper shrimp tofu step 3
    4
    Salted, sugared, boiled down tofu for five minutes, and enough water tofu。
  • Make Black pepper shrimp tofu step 4
    5
    Add the old tuning, the powdered water to the thickness, the fire, and the onions to mix evenly。
  • Make Black pepper shrimp tofu step 5
    6
    Just load it on a plate and put a little onions on it。

    • Black pepper shrimp tofu Make Tips

    You can increase or reduce the amount of soy sauce according to a popular taste

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