Spicy soup

By VicentaLakin

Spicy soup
The sour spicy soup is a traditional sauerkraut. It belongs to the canteen or sauerkraut. Sichuan spicy soup is characterized by acid, spicy, salty, fresh and aroma. It's made of meat silk, tofu, winter and ablaze. Drink after dinner, get drunk, help digest. So many people miss the taste of sour soup when they don't have much appetite. Sour spicy soup, which has a spleen and a soft liver kidney, is suitable for paralytic treatment

Recipe Recommendations

  • tofu 1 block
  • pork 30g
  • fungus 20g
  • carrots 20g
  • Hymie 30g
  • eggs of 2
  • onion 10g
  • coriander 10g
  • garlic 5g
  • Jiang 5g
  • oil 1 scoop
  • oyster sauce 0.5 spoon
  • salt 2 spoons
  • vinegar 4 tablespoons
  • black pepper 4 teaspoon
  • water starch appropriate amount

Steps for Spicy soup

  • Make Spicy soup step 0
    1
    Preparation of raw materials for tofu, pork, wood, rice, carrots, eggs, onions, ginger, garlic, spices。
  • Make Spicy soup step 1
    2
    Onions, ginger, garlic for backup。
  • Make Spicy soup step 2
    3
    A bubbling wooden ear cut to silk。
  • Make Spicy soup step 3
    4
    The tofu water is released into cold water and is laced in the dry and cold water。
  • Make Spicy soup step 4
    5
    The platinum is used to heat up on the bottom of the pot, and it's put into the pork corrugated, while the platinum is thrown into the curd。
  • Make Spicy soup step 5
    6
    Add appropriate amounts of clean water to the pot to boil, wood, carrots and fire。
  • Make Spicy soup step 6
    7
    Put it in clean seamy。
  • Make Spicy soup step 7
    8
    The moment the vinegar is pouring into the house is full of vinegar。
  • Make Spicy soup step 8
    9
    The proper amount of black pepper and vinegar is the soul of this soup。
  • Make Spicy soup step 9
    10
    Eggs croak a small hole and throw out the bouquet。
  • Make Spicy soup step 10
    11
    Pretty balls floating on the surface。
  • Make Spicy soup step 11
    12
    Put in mixed water starch。
  • Make Spicy soup step 12
    13
    In the shower starch, it's the constant mixing of the fire and the smoothing of the starch。
  • Make Spicy soup step 13
    14
    The salt and the taste are even and the onions and fragrances are put on the pot。
  • Make Spicy soup step 14
    15
    The sour spicy soup is fed in containers with black rice, eggs and corn。
  • Make Spicy soup step 15
    16
    It's wonderful to make your own sour soup。
  • Make Spicy soup step 16
    17
    It's the best thing I've ever had to do for my family。
  • Spicy soup Make Tips

    The sour spicy soup is a traditional sauerkraut. It belongs to the canteen or sauerkraut. Sichuan spicy soup is characterized by acid, spicy, salty, fresh and aroma. It's made of meat silk, tofu, winter and ablaze. Drink after dinner, get drunk, help digest. So many people miss the taste of sour soup when they don't have much appetite. Sour spicy soup, which has a spleen and a soft liver kidney, is suitable for paralytic treatment

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