Dutch beans
By VicentaLakin
It's a fast food
Recipe Recommendations
- snow peas
- minced meat appropriate amount
- cooking wine 1 spoon
- soy sauce 1 spoon
- salt appropriate amount
- onion appropriate amount
Steps for Dutch beans
1
Dutch beans go to the side of the silk and wash。
2
The meat is ready。
3
Let's get some oil in the pot, open the onions, put the meat in the meat and make it dry to seven。
4
It's almost done with the Dutch beans, and the Dutch beans are colored, and then the salt-salt-salt-salt-and-fried stubling will be ready。
5
Food is the only thing that matters。