The rice cake
By VicentaLakin
A delicious pastry made of rice and rice。
Recipe Recommendations
- glutinous rice 250g
- rice 250g
- salt 6G
- peanut oil appropriate amount
- water appropriate amount
Steps for The rice cake
1
Preparation material。
2
Put the rice and rice together and clean up into a slightly hard meal。
3
We're going to add about 6 grams of salt to it。
4
Find a box of squares to cover the film, put oil on it, put the food in the box, press it, press it and cool it。
5
It's not too thin。
6
If the boiler is refuelled and hot, it can be made of golden yellow。
7
Here we go. It's soft, it's soft, it's delicious。