Frozen chicken
By VicentaLakin
It's a simple dish. It's yellow and it's fresh. Pigs are fat and not tired, chickens are soft, mushrooms are soft, children and elderly people at home like to eat。
Recipe Recommendations
- sanhuang chicken half a
- mushrooms four or two
- streaky pork appropriate amount
- onion the two
- corn oil one or two
- salt appropriate amount
Steps for Frozen chicken
1
Prepare all the food: about one and a half pounds of three yellow chickens, five hogs, two onion, one or two corn oil, salt, oil, mushrooms, ginger, four bucks。
2
Clean the chickens, cut them in an inch with a knife, salt, ginger, wine, soy sauce, 20 minutes of salt. The pork is washed clean and cut into thin pieces. The mushrooms were soaked with salt water for a while and washed with water several times. Ginger with a knife and a knot。
3
When the boiler is on fire, when the oil burns to 70%, the pork, chicken, ginger, onion, dry water, salt and sauce, and one more minute, soak it up, soup, and then burn the mushrooms slowly until the chicken is soft. Delicious。Frozen chicken Make Tips
It's a simple dish. It's yellow and it's fresh。