Beef butter sauce
By VicentaLakin
The beef protein is so high, it's swirl, celery and soy sauce, pepper sauce, celery and soybeans, and the fragrance of fish
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Beef butter sauce
1
The yellow part tastes salt code。
2
When the water is boiled, it is cut to silk; the celery is cut in part and the pepper is cut in short silk。
3
Beef is placed in ginger powder, pepper powder, 13 fragrances and salt and wine pickles。
4
After the oil heat fell into the beef curd。
5
Put it in the soybeans。
6
Only when the fragrance and color of the bean is soaked in beef。
7
Let's start with celery and peppers and pick up the smell of celery and pepper。
8
I'll put it in the yellow twilight。
9
Because the silk was cooked, it ended up in the fire。
10
Once all the dishes are even, the salt will come out. With celery and beans, the food and the smell of fish