pan roast

By LeraMurphy

pan roast
I haven't had the opportunity to make the barbecue sauce given me by a friend. There is no oven at home, and I suddenly want to try it with a pan during a break. Success! Wash the lettuce, wrap it in the meat and eat it! Fried cabbage for display! Make the color look better!

Recipe Recommendations

  • beef appropriate amount
  • mushrooms Four or five flowers
  • onion half a
  • lettuce appropriate amount
  • garlic four-petal
  • Daxing barbecue sauce appropriate amount

Steps for pan roast

  • Make  step 0
    1
    The steps are not filmed, but there are methods on the practical barbecue sauce! Here is how to do it: 1. Follow the instructions, slice the meat and marinate it in barbecue sauce for 20 minutes in advance.
  • Make  step 1
    2
    When cooking, put oil in a pan. After heating the oil, add garlic slices, saute until fragrant, add meat slices and stir-fry until done, add sliced mushrooms and onions, and stir-fry for a few minutes. Out of the pot! It's very simple and easy to make, and the taste is not worse than the one in the barbecue shop! You can try it!
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