The last of the mushrooms
By VicentaLakin
Precious, sweet, entropy, extra nutrients。
Recipe Recommendations
- green beans 450 grams
- minced meat a little
- mushrooms a little
- oil a little
- salt a little
- minced garlic a little
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for The last of the mushrooms
1
Four seasons of soybean bubbles are washed clean, old bands are torn out, mushrooms need to bubble early and meat。
2
The pot is salted with water and the oil boils the beans for four seasons。
3
Pull it out of Chetin。
4
Mushrooms, garlic chops。
5
Hot pot, oil, little fire in the meat。
6
The fragrance and grease will be added to the mushrooms and the garlic paste will be fried for another two minutes。
7
And then put the four season beans in the mix。
8
Make a sip of it and keep it tuned。
9
As illustrated. Done。
10
The finished chart。
11
The finished chart。The last of the mushrooms Make Tips
Four season beans have to be cooked to eat。