Spam
By VicentaLakin
The freshest food in spring is veggies, spices and springs in the north. It is not yet time for wild cuisine and fragrance, but the springs of the south are already out of the ground. In previous years, I ran to the market for food for three days to pick up the pyrotechnic gas, but this year, because of the epidemic, we can't go anywhere, but we can't stay home and stop the food. No, the net buys springs, they're fresh, and they smell like earth. It's a lot of things. This time I'm buying thunder. It's a specialty. The month of March is the most beautiful, especially in the subtropical zone, where the rainfall is abundant and warm and wet. When does the spring and rain sprouts break out of the ground with a winter of nutrient reserves? To say the least, it's so sweet, so sweet, so sweet, and it's eaten all over the table, and it must be eaten in March, or another year。
Recipe Recommendations
- Lei Sun 2 pieces
- pork loin 1 block
- green garlic 2 trees
- oil appropriate amount
- starch 1 teaspoon
- cooking wine a little
- soy sauce a little
- salt 2 grams
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Spam
1
Ray eats skin now, doesn't eat skin, keeps water and freshness; it eats best within seven days after soiling。
2
From the bottom to the upper layer, the skin gets softer and the bottom of the skin can be eaten, so more can be left; the tip of the skin, though it is skin, is tender enough to eat。
3
Five thunders and two garlics clean up。
4
The spinal twirl and a little starch and squirm。
5
Cut off the older roots and skins, slash them and slice them。
6
There's a big pot of sour acid in the spring that needs to be removed, a pot of water can be boiled when it's cut, and when it's cut, it's boiled in open water for three minutes。
7
Garlic cut。
8
It is boiled with silk, which is cold, which is fresh and fresh, and which brings forth the asphalt。
9
When oil is pouring into the frying pan, when the fire is 5 or 60% hot, the silk is thrown into the pan and spread quickly。
10
The meat is not completely colored, and the raisins have a small amount of starch, which is particularly easy to colour。
11
Put the silk in the pot and fire it。
12
The salt is scalded, evenly mixed, and the silk is all covered with soy sauce, then the garlic is in the pot, and a few of it is made out。
13
Scrambling, sweet and sweetSpam Make Tips
1. After spring breaks the soil, the nutrients must be exhausted within seven days, and the nutrients must be low and sweeter, the longer they are put on the ground, the worse in the face and the better in the mouth; the skin must be skinned and the skin must become a natural umbrella to ensure that the core is not bad; 2. The acid in the acreage not only allows for a soft, numbing taste, but also combines with calcium in the body to form calcium so that the body cannot absorb it that it is easy to cause kidney stones; therefore, before cooking, the water must be bred; and the timing of the aqueous water must be determined on the basis of the thin size of the audment. It takes 10 minutes to cook the whole; it takes three to five minutes to slice the silk, and then a couple of times to boil the cold water and keep the sweetness of the sweetness。