Sichuan is hot
By VicentaLakin
Sichuan characteristics, if you have spicy hot pans, you can make this spicy hot at home. You can cook whatever you like in your soup。
Recipe Recommendations
- Spicy hot pot ingredients 100g
- beef slices 100g
- beef balls 100g
- Hot pot meatballs 200g
- Crispy sausage 100g
- fish ball 100g
- Leek dumplings of 10
- shrimp dumplings 100g
- Hotpot powder 1 bag
- fungus 50g
- broccoli 50g
- lotus root v. 1
- potatoes one
- sesame oil 2 tablespoons
- vinegar 2 tablespoons
Steps for Sichuan is hot
1
Put the spicy fire pan in the pan and add the inundation sauce。
2
It's not easy to cook with kerosene and chips. Boil the fire。
3
When the fire opened, it turned out, and started cooking. The order of spicy and hot dishes is so precise that they are boiled for a long time, then they need to be boiled for a few minutes, and then they are boiled, so that the taste of the food can be assured。
4
Put it in all kinds of pills, frozen dumplings, larvae。
5
Add bean skin。
6
Put the potato chips and broccoli on the top of the pan for one minute。
7
Finally, the beef tablet can be put in the pot, and the perfume and vinegar in the bowl can be eaten。Sichuan is hot Make Tips
The order of spicy and hot dishes is so precise that they are boiled for a long time, then they need to be boiled for a few minutes, and then they are boiled, so that the taste of the food can be assured。