The sour gravy

By VicentaLakin

The sour gravy
Or you can do it without meat. It's based on the number of people and the amount of food, so don't specify, just follow the daily habits of the family

Recipe Recommendations

  • sauerkraut appropriate amount
  • rice appropriate amount
  • pork small amount
  • lard small amount
  • chili sauce small amount

Steps for The sour gravy

  • Make The sour gravy step 0
    1
    Prepare foods (crylic)。
  • Make The sour gravy step 1
    2
    The sour cut。
  • Make The sour gravy step 2
    3
    Cut the meat。
  • Make The sour gravy step 3
    4
    Take a pot of rice and pour it into the culinary rice and boil it to half-cooked (observation, as measured by the hand-strangling of a white core). Turn off the fire, find a container of rice soup in the dry pot, and cook the rice to eat。
  • Make The sour gravy step 4
    5
    When rice is cooked, another pot can be made, with a proper amount of pork oil to fry the meat first。
  • Make The sour gravy step 5
    6
    And sour sauce。
  • Make The sour gravy step 6
    7
    When the fire is done, the rice that has been tarred is laid, half a bowl of water is poured into the water, a pan is covered, and the fire opens and turns the fire slowly。
  • Make The sour gravy step 7
    8
    When you're ready, you can start to blend。
  • Make The sour gravy step 8
    9
    It's finished。
  • Make The sour gravy step 9
    10
    And with the thick rice soup. Perfect! Have you learned

    • The sour gravy Make Tips

    In this meal, because the sour is salty, no more spices can be added, and in the exercise, some sauce can be added to your own taste, and it can be played at will

    Recipe Categories

    Recipe recommendation